Rosa Kinn really appropriately translates as Rosy Cheeks – perfect for a light, sprightly summer ale resonant with raspberry zest. Starting with a light malt base, acidified with lactic acid culture in the kettle, we add tart local raspberries from Fresvik in Sogn. The result is a refreshing, fruit-filled sour ale, resplendent with raspberries. Rosa Kinn works well as an excellent aperitif or complement to fruit desserts.