Taking inspiration from the legendary Allsopp’s Arctic Ale, a steadfast item on British Arctic and Antarctic expeditions in the late 1800s, we now offer our very own extra strong Arctic Ale. The simple malt extract based process is long and intense. Both the high alcohol content and the residual sweetness enable this ale to survive well below zero without freezing. Our expedition ale will mature over many years in a cool, dark cellar, gradually developing tones of nut, fig, prune, and port wine. Ideal on cold winter evenings and a splendid pair with strong cheese.